Gypsum importance for agriculture
Keywords:
soil acidity, root growthAbstract
Gypsum acts as physical-chemical soil conditioner. Gypsum is a source of calcium and sulfur, alleviates
soil acidity agents in the soil horizons, and improves rooting on the soil layers with mechanical impedance.
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- Epagri - Revista Agropecuária Catarinense
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Published
2004-07-03
How to Cite
Nuernberg, N. J. (2004). Gypsum importance for agriculture. Agropecuária Catarinense Journal, 17(2), 61–63. Retrieved from https://publicacoes.epagri.sc.gov.br/rac/article/view/1002
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Scientific note
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Copyright (c) 2004 Agropecuaria catarinense
This work is licensed under a Creative Commons Attribution 4.0 International License.
