Agroclimatc requirements for hop culture
DOI:
https://doi.org/10.52945/rac.v35i2.1273Keywords:
Humulus lupulus L, photoperiod, temperature, vernalization, degree-daysAbstract
Hops is a new species with interest for cultivation in Santa Catarina. There is little local information regarding its adaptation and performance in these climatic conditions. Despite being a plant originating from temperate climate and high latitudes, with cold winters and variable photoperiod throughout the year, cultivation experiences demonstrate the feasibility of cultivation of hop in warmer regions and lower latitudes. This fact demonstrates that some agroclimatic parameters, until now considered for the crop, are controversial. This study aims to discuss these parameters in light of the new knowledge
currently available.
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