Agroclimatc requirements for hop culture

Authors

DOI:

https://doi.org/10.52945/rac.v35i2.1273

Keywords:

Humulus lupulus L, photoperiod, temperature, vernalization, degree-days

Abstract

 Hops is a new species with interest for cultivation in Santa Catarina. There is little local information regarding its adaptation and performance in these climatic conditions. Despite being a plant originating from temperate climate and high latitudes, with cold winters and variable photoperiod throughout the year, cultivation experiences demonstrate the feasibility of cultivation of hop in warmer regions and lower latitudes. This fact demonstrates that some agroclimatic parameters, until now considered for the crop, are controversial. This study aims to discuss these parameters in light of the new knowledge
currently available.

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Author Biographies

Gabriel Berenhauser Leite, Epagri/Ciram

Eng.-agr. Formado na UFSC. Mestre em Agronomia/Fruticultura de Clima Temperado pela UFPEL, Doutor em Fisiologia vegetal pela Universidade Blaise Pascal na França. É pesquisador da Epagri/Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina desde 1990, atuando na Estação Experimental de Caçador de 1990 a 2013 na área de pomologia, Editor técnico da Epagri de 2013 a 2014, Gerente Estadual de Marketing e Comunicação da Epagri de 2015 a 2019. Atualmente é Pesquisador no setor de Zoneamento Agrícola no Epagri/Ciram.

 

Cristina Pandolfo, Epagri/ Ciram

Formada em Agronomia pela UDESC de Lages/SC, Mestre em Fitotecnia pela UFRGS e Doutora em Recursos Genéticos Vegetais pela UFSC/CCA. Atualmente é pesquisadora na Epagri/Ciram. Tem experiência na área de Agronomia, com ênfase em Agrometeorologia, atuando principalmente nos seguintes temas: Agrometeorologia, Climatologia Agrícola, Zoneamento Agrícola, Análise de Riscos Climáticos, Mudanças Climáticas, Viticultura e Indicações Geográficas.

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Published

2022-08-31

How to Cite

Leite, G. B., & Pandolfo, C. (2022). Agroclimatc requirements for hop culture. Agropecuária Catarinense Journal, 35(2), 83–86. https://doi.org/10.52945/rac.v35i2.1273

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Bibliografic review

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