The National Shellfish Sanitation Program and the pathways for trade regularization
Keywords:
oysters, mussels, scallops, cockles, processing, inspection.Abstract
The Federal Government created in 2012 the National Shellfish Sanitation Program which states the rules for the sanitary control in the production and trade of oysters, mussels, scallops and cockles. This report points out some possibilities to set up the trade chain according to the stated requirements and discusses the advantages and disadvantages of these alternatives. The presented possibilities are: Shellfishermen selling their production to Processing Plants; Shellfisherman hiring Processing Plants to process their production; Implementation of new Processing Plants; Implementation of cooperatives; Registration of fish markets within the Inspection Authority.Metrics
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References
BRASIL. Ministério da Agricultura Pecuária e Abastecimento. Secretaria Especial de Aquicultura e Pesca. Manual de procedimentos para implantação de estabelecimento industrial de pescado: produtos frescos e congelados.
Brasília, 2007. 116p. BRASIL. Ministério da Agricultura Pecuária e Abastecimento. Instrução Normativa Interministerial nº7 de 8 de maio de 2012.
SOUZA, R.V. de; PETCOV, H.F.D. Comércio legal de moluscos bivalves. Florianópolis; Epagri, 2013. 58p. (Epagri. Boletim Didático, 95).
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Published
2017-10-26
How to Cite
Souza, R. V. de, Petcov, H. F. D., & Novaes, A. L. T. (2017). The National Shellfish Sanitation Program and the pathways for trade regularization. Agropecuária Catarinense Journal, 28(1), 44–47. Retrieved from https://publicacoes.epagri.sc.gov.br/rac/article/view/177
Issue
Section
Technical report
