Use of chlorinated products in the disinfection of fish ponds

Authors

DOI:

https://doi.org/10.52945/rac.v33i2.476

Keywords:

Chlorine, Fishpond preparation, Management

Abstract

Different fishes present in farms can be voracious predators of fingerlings to be stocked in the rearing. To eliminate these predators, calcium hypochlorite 65% (HC65%) and sodium dichloroisocyanurate 65% (DS65%) were evaluated in tilapia, yellow-tail characin and South America catfish juveniles. Initially, clear water assays were performed to determine the lethal concentration (LC) for these three fish species. Subsequently, tests were performed in a fish pond to observe the CL100. The CL100 at 8 hours in clear water was 4mg L-1 HC65% or 6mg L-1 DS65% for all three species. Already in ponds, containing 2.4% of organic matter in the soil, the CL100 was 30mg L-1, for both products. According to the result, it advises the concentration above 30mg of chlorine L-1 (3-6g m-2 DS65% or HC65% in ponds containing an average of 10 ~ 20cm water height).

Metrics

Metrics Loading ...

References

ASSOCIAÇÃO BRASILEIRA DA PISCICULTURA (PeixeBR). Anuário peixeBR da piscicultura 2019: Produção brasileira cresce 4,5% e atinge 722.560 toneladas. São Paulo: Peixe BR, 2019. 146p. Disponível em: https://www.peixebr.com.br/Anuario2019/AnuarioPeixeBR2019.pdf. Acesso em: 04 Mai. 2020.

BICHO, R.C.; LADEWIG, J.C.L.; PITANGA, F.L.; MCDONOUGH, S.; OLIVEIRA, R.; SOARES, A.M.V.M.; NOGUEIRA, A.J.A.; DOMINGUES, I. Efeito do hipoclorito de sódio em diferentes níveis tróficos do ambiente aquático. CAPTAR: ciência e ambiente para todos, v.3, n.1, p.78-88, 2011. Disponível em: http://revistas.ua.pt/index.php/captar/article/view/2888/2705. Acesso em: 04 Mai. 2020.

BOYD, C.E. Water quality in warmwater fish ponds. Alabama: Crafitmaster Printers, Inc., 1979. 359p.

BOYD, C.E. Production sustainable aquaculture practices: Chlorine effective disinfectant in aquaculture. Global aquaculture advocate, p.52-53, 2008.

BOYD, C.E.; QUEIROZ, J.F. Manejo das condições de sedimento do fundo e da qualidade da água e dos efluentes de viveiros. In: CYRINO, J.E.P.; URBINATI, E.C.; FRACALOSSI, D.M.; CASTAGNOLLI, N. (ed.). 2004. Tópicos especiais em piscicultura de água doce tropical intensiva. São Paulo: TecArt. p.25-43.

CASTAGNOLLI, N. Piscicultura de água doce. Jaboticabal: FUNEP, 1992. 189 p.

ISLAM, M.N.; FARUK, M.A.R.; INGLIS, V. Disinfection of aquarium effluents by chlorination and UV treatment. Bangladesh Journal of Fisheries Research, v.1, n.1, p.1-8, 1997. Disponível em: http://aquaticcommons.org/16352/1/BJFR1.1_001.pdf. Acesso em: 04 Mai. 2020.

LE BRETON, A.D. Farming and health management: prevention and policy measures. In: ROGERS, C.; BASURCO, B. (ed.). The use of veterinary drugs and vaccines in Mediterranean aquaculture. Zaragoza: CIHEAM, 2009. p.207-220 (Options Méditerranéennes: Série A. Séminaires Méditerranéens; n. 86). Disponível em: https://om.ciheam.org/om/pdf/a86/00801073.pdf. Acesso em: 04 Mai. 2020.

SILVA, B.C.; GIUSTINA, E.G.D.; MARCHIORI, N.C.; MASSAGO, H.; SILVA, F.M. Desempenho produtivo da piscicultura catarinense em 2015. Documentos nº 268. Florianópolis: Epagri, 2017. 17p. ISSN 0100-8986. Disponível em: http://publicacoes.epagri.sc.gov.br/index.php/RAC/article/view/176/102. Acesso em: 04 Mai. 2020.

TONGUTHAI, K. The use of chemicals in aquaculture in Thailand. In: Use of chemicals in aquaculture in Asia, 2000. Proceedings[...] Tigbauan: Filipinas: Aquaculture Department, Southeast Asian Fisheries Development Center, 2000. p.207-220. Disponível em: http://hdl.handle.net/10862/597. Acesso em: 04 Mai. 2020.

Published

2020-09-01

How to Cite

Massago, H., & Corrêa da Silva, B. (2020). Use of chlorinated products in the disinfection of fish ponds. Agropecuária Catarinense Journal, 33(2), 26–28. https://doi.org/10.52945/rac.v33i2.476

Issue

Section

Scientific note