Evaluation of hybrids of cabbage, cauliflower and broccolis under organic cultivation in two seasons on coastal areas of Santa Catarina

Authors

  • Luiz Augusto Martins Peruch Epagri/ Estação experimental de Urussanga
    • Antonio Carlos Ferreira da Silva Epagri/Estação Experimental de Urussanga

      DOI:

      https://doi.org/10.52945/rac.v19i3.951

      Abstract

      The aim of this study was to evaluate the productivity and disease intensity on cabbage, cauliflower and broccolis in organic cultivation in Spring/2003 and Autum/2004. Variables related to productivity were compared by Duncan test and those related to disease intensities by Kruskall Wallis test. Differences in productivity were verified only for cabbage in the Spring/2003. Broccolis and cauliflower did not differ in
      productivity and head weight. Broccolis ‘AF-817’ and cauliflower ‘Sharon F1’ presented lower intensities of black spot, but not of black rot. In Autumn/2004 no differences were observed in productivity, however black rot
      intensities were different for hybrids of broccolis



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      Published

      2006-05-27

      Issue

      Vol. 19 No. 3 (2006)

      Section

      Scientific Note Article

      License

      Copyright (c) 2006 Agropecuaria catarinense

      Creative Commons License

      This work is licensed under a Creative Commons Attribution 4.0 International License.

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      How to Cite

      Evaluation of hybrids of cabbage, cauliflower and broccolis under organic cultivation in two seasons on coastal areas of Santa Catarina. (2006). Agropecuária Catarinense Journal, 19(3), 87-90. https://doi.org/10.52945/rac.v19i3.951