Strawberry cultivars for organic cultivation system

DOI: 10.52945/rac.v18i2.974
Published 2005-06-23

Authors

  • Luiz Augusto Ferreira Verona
    Epagri/Centro de Pesquisa para Agricultura Familiar – Cepaf
  • Cristiano Nunes Nesi
    Epagri/Centro de Pesquisa para Agricultura Familiar
  • Eloi Erhard Scherer
    Epagri/Centro de Pesquisa para Agricultura Familiar
  • Carla Gheller
    Unochapecó
  • Rogério Grossi
    Unochapecó

Abstract

In the organic production of strawberries, one of the most important factors is the right choice of
cultivars. The objective of this study was to assess the yield and the susceptibility of the cultivars Tudla, Tangi, Camarosa, Toyonoca and Seascape to diseases in an organic cultivation. The studied cultivars showed adequate adaptation to the organic cultivation system. The cultivars with the  highest productivity were Tudla, Tangi and Camarosa, while the cultivars Tudla and Tangi were less susceptible to foliar diseases.

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Keywords

  • organic cultivation
  • disease
  • yield