SCS458 Osvino: early tangerine cultivar with high productive potential, cold tolerance and seedless
Keywords:
Citrus spp., mandarim, fresh fruit marketAbstract
Abstract - Tangerines are highly appreciated by consumers because they are generally easy to peel, they have buds that separate easily and have unparalleled flavor and aroma. In addition to the organoleptic characteristics, tangerines have nutritive function and allow good economic return in small areas of cultivation. Supply of tangerines in the off-season, from October to February, is an interesting strategy to obtain higher profitability. The adoption of early cultivars, together with the microclimates that exert influence during the maturation and harvest season, is a strategy to be considered for tangerine cultivation. In this sense, 'SCS458 Osvino' is the earliest cultivar among the most important tangerines cultivated in Santa Catarina State, being an auxiliary option for better demand at a time when there is a low supply of this fruit. It also presents an excellent commercial appeal for being seedless.
Downloads
References
BRUCKNER, C.H.; WAGNER JUNIOR, A. Métodos de melhoramento de fruteiras. In: BRUCKNER, C.H. (Ed.). Fundamentos de melhoramento de fruteiras. Editora UFV, 2011, p.69-116.
BRUGNARA, E.; NESI, C.N.; VERONA, L.A.F.; THEODORO, G.F.; KOLLER, O.L. Quantifi-cação do cancro cítrico em tangerineiras enxertadas sobre diferentes porta-enxertos. Revista Brasileira de Ciências Agrárias, Recife, v.10, p.237-242, 2015.
FROST, H.B.; SOOST, R.K. Seed reproduction: development of gametes and embryos. In: REUTHER, W.; BATCHELOR, L.D.; WEBBER, H.J. (Ed.). The citrus industry. Berkeley: University of California Press, 1968. v.2, p.290-324.
NEVES, M. F.; TROMBIN, V. G.; MILAN, P.; LOPES, F. F.; CRESSONI, F.; KALAKI, R. O retrato da citricultura brasileira, São Paulo: CitrusBR, 2011. 138p.
OLIVEIRA, R. P.; SOARES FILHO, W. S.; MA-CHADO, M. A.; FERREIRA, E. A.; SCIVITTARO, W. B.; GESTEIRA, A. S. Melhoramento gené-tico de plantas cítricas. In: Citricultura. In-forme Agropecuário, Belo Horizonte, v.35, p. 27-35, 2014.
REIS, R.F.; ALMEIDA, T.F.; STUCHI, E.S.; GOES, A. de. Susceptibility of citrus species to Alternaria alternata, the causal agent of the Alternaria brown spot. Scientia Horticulture, v. 113, p.336-342, 2007.
SOOST, R. K.; ROOSE, M. L. Citrus. In: JA - NICK, J.; MOORE, J. N. (Ed.). Fruit breeding: tree and tropical fruits. New York: J. Wiley, 1996. v.1, p.257-323.
Downloads
Published
Issue
Section
License
Copyright (c) 2018 Revista Agropecuária Catarinense
This work is licensed under a Creative Commons Attribution 4.0 International License.
Creative Commons Attribution 4.0 (CC BY 4.0 - internacional), permite:
Compartilhar — copiar e redistribuir o material em qualquer meio ou formato para qualquer finalidade, mesmo comercialmente.
Adaptar — remixar, transformar e desenvolver o material para qualquer propósito, mesmo comercialmente.
