Symptoms and control of the main diseases of cassava in Santa Catarina

Authors

  • Luiz Augusto Martins Peruch Epagri / Estação Experimental de Urussanga
    • Addolorata Colariccio Instituto Biológico/São Paulo
      • Enilto de Oliveira Neubert Epagri/EE Urussanga
        • Alexsander Luis Moreto Epagri/EE Urussanga
          • Erica Frazão Pereira Epagri/EE Urussanga

            DOI:

            https://doi.org/10.52945/rac.v26i2.606

            Keywords:

            Manihot esculenta, Xanthomonas, Colletotrichum, CsCMV

            Abstract

            The productivity of cassava can be affected by various biotic and abiotic factors. Among the biotic factors, diseases are certainly very important, and serious losses have been reported due to the occurrence of bacteria, fungi and pathogen viruses. For this reason, it is important to correctly diagnose the diseases and recommend the most appropriate control measures. This article describes the major diseases of cassava in Santa Catarina and their forms of control.

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            Published

            2013-04-28

            Issue

            Section

            Technical report

            How to Cite

            Symptoms and control of the main diseases of cassava in Santa Catarina. (2013). Agropecuária Catarinense Journal, 26(2), 52-54. https://doi.org/10.52945/rac.v26i2.606