Symptoms and control of the main diseases of cassava in Santa Catarina

Authors

  • Luiz Augusto Martins Peruch Epagri / Estação Experimental de Urussanga
  • Addolorata Colariccio Instituto Biológico/São Paulo
  • Enilto de Oliveira Neubert Epagri/EE Urussanga
  • Alexsander Luis Moreto Epagri/EE Urussanga
  • Erica Frazão Pereira Epagri/EE Urussanga

DOI:

https://doi.org/10.52945/rac.v26i2.606

Keywords:

Manihot esculenta, Xanthomonas, Colletotrichum, CsCMV

Abstract

The productivity of cassava can be affected by various biotic and abiotic factors. Among the biotic factors, diseases are certainly very important, and serious losses have been reported due to the occurrence of bacteria, fungi and pathogen viruses. For this reason, it is important to correctly diagnose the diseases and recommend the most appropriate control measures. This article describes the major diseases of cassava in Santa Catarina and their forms of control.

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Published

2013-04-28

Issue

Vol. 26 No. 2 (2013)

Section

Technical report

How to Cite

Symptoms and control of the main diseases of cassava in Santa Catarina. (2013). Agropecuária Catarinense Journal, 26(2), 52-54. https://doi.org/10.52945/rac.v26i2.606

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