Reaction of onion cultivars to anthracnose

Authors

  • João Américo Wordell Filho Epagri/Centro de Pesquisa para Agricultura Familiar _ Cepaf
    • Marciel João Stadnik Universidade Federal de Santa Catarina

      DOI:

      https://doi.org/10.52945/rac.v22i1.812

      Keywords:

      Allium cepa, partial resistance, Colletotrichum gloeosporioides

      Abstract

      The leaf anthracnose caused by Colletotrichum gloeosporioides occurs in high incidence in onion
      (Allium cepa) crops of southern Brazil. In order to better understand the symptomatological patterns and to screen resistant cultivars, the reaction to anthracnose and the disease progress rate were evaluated on 21 onion cultivars under greenhouse conditions during the cycle 2004/05, in Ituporanga, SC. Plants were inoculated by
      spraying a suspension of 1.2 x 106 conidia/ml. Inoculated plants never died, but did show different levels of disease
      severity. No variety was completely resistant to the tested isolate. However, about half of the cultivars, i.e., the cultivars Alfa Tropical, Alfa Tropical II, Belém IPA 9, Crioula Hortec, Crioula Roxa, Epagri 304, IPA 6, Régia, Rosada Empasc 358, Roxa IPA 3 and Super Precoce, exhibited lower disease progress rates, suggesting the existence
      of several sources of partial resistance.

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      Published

      2009-01-26

      Issue

      Section

      Scientific article

      How to Cite

      Reaction of onion cultivars to anthracnose. (2009). Agropecuária Catarinense Journal, 22(1), 82-86. https://doi.org/10.52945/rac.v22i1.812