Evaluation of hybrids of cabbage, cauliflower and broccolis under organic cultivation in two seasons on coastal areas of Santa Catarina

Authors

  • Luiz Augusto Martins Peruch Epagri/ Estação experimental de Urussanga
  • Antonio Carlos Ferreira da Silva Epagri/Estação Experimental de Urussanga

DOI:

https://doi.org/10.52945/rac.v19i3.951

Abstract

The aim of this study was to evaluate the productivity and disease intensity on cabbage, cauliflower and broccolis in organic cultivation in Spring/2003 and Autum/2004. Variables related to productivity were compared by Duncan test and those related to disease intensities by Kruskall Wallis test. Differences in productivity were verified only for cabbage in the Spring/2003. Broccolis and cauliflower did not differ in
productivity and head weight. Broccolis ‘AF-817’ and cauliflower ‘Sharon F1’ presented lower intensities of black spot, but not of black rot. In Autumn/2004 no differences were observed in productivity, however black rot
intensities were different for hybrids of broccolis



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Published

2006-05-27

Issue

Vol. 19 No. 3 (2006)

Section

Scientific note

License

Copyright (c) 2006 Agropecuaria catarinense

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

Evaluation of hybrids of cabbage, cauliflower and broccolis under organic cultivation in two seasons on coastal areas of Santa Catarina. (2006). Agropecuária Catarinense Journal, 19(3), 87-90. https://doi.org/10.52945/rac.v19i3.951

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