Correlation of live weight at slaughter of lambs with yield, weight and compactness of carcass

Authors

  • Volney Silveira de Avila
    • Guilherme Caldeira Coutinho Epagri/Estação Experimental de Lages
      • Vilson Korol Epagri/ Esc. Mun. Treze tílias
        • Anildon de Oliveira Ribeiro Epagri/ Esc. Mun. Curitibanos
          • José Luiz Garcia Quadro UFPel/FAEM/DFS
            • Fabricio Afonso Costa

              DOI:

              https://doi.org/10.52945/rac.v17i2.1004

              Keywords:

              sheep, carcass, races

              Abstract

              This study aimed to evaluate the correlation between live weight at slaughter and cold carcass
              weight, commercial carcass yield, and carcass compactness of 50 castrated male lambs, consisting of 12 Ille de France, 32 Texel, and six Suffolk. All lambs ranging from 120 to 150 days old and raised on winter perennial pasture. In average, the lambs had a linear and positive correlation between live weight at slaughter and all others studied traits.

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              Published

              2004-07-28

              Issue

              Section

              Scientific Note Article

              How to Cite

              Correlation of live weight at slaughter of lambs with yield, weight and compactness of carcass. (2004). Agropecuária Catarinense Journal, 17(2), 67-69. https://doi.org/10.52945/rac.v17i2.1004