Strawberry production survey in western Santa Catarina
DOI:
https://doi.org/10.52945/rac.v33i3.553Keywords:
Strategic planning of the production chain, initial diagnosis, diversification of family farming, rural extension.Abstract
The objective of the work was to carry out a survey of data on the production of strawberries in the western region of Santa Catarina, which enables the planning of technical assistance actions in the cultivation and development of the production chain. The survey was carried out in 2019, through the application of a questionnaire to Epagri extension workers. The researched data were the number of growers per municipality, cultivation system, number of plants per grower and the cultivars planted. The results show that there are 74 strawberry growers distributed in 81% of the municipalities in the region. The main production system adopted is the semi-hydroponic in elevated benches, which is present in 66% of the properties. Of the 74 growers, 84% are conventional. Regarding the number of cultivated plants, 50% have less than 2500 plants and 74% less than 5000 plants. The predominant cultivars are San Andreas and Albion.Downloads
References
ANTUNES, L.E.C.; PERES, N.A. Strawberry Production in Brazil and South America. International Journal of Fruit Science, v.13, n.1-2, p.156-161. 2013. DOI: https://doi.org/10.1080/15538362.2012.698147
FAGHERAZZI, A.F., BORTOLINI, A.J., ZANIN, D.S., BISOL, L., DOS SANTOS, A.M., GRIMALDI, F., KRETZSCHMAR, A.A., BARUZZI, G., FAEDI, W., LUCCHI, P., RUFATO, L. New strawberry cultivars and breeding activities in Brazil. Acta Horticulturae, Haia, v.1156, n.1, 167-170. 2017a. DOI: https://doi.org/10.17660/ActaHortic.2017.1156.24
FAGHERAZZI, A.F., GRIMALDI, F., KRETZSCHMAR, A.A., MOLINA, A.R., GONÇALVES, M.A., ANTUNES, L.E.C., BARUZZI, G., RUFATO, L. Strawberry production progress in Brazil. Acta Horticulturae, Haia, v.1156, n.1, 937-940, 2017b. DOI: https://doi.org/10.17660 / ActaHortic.2017.1156.138
HENZ, G.P. Desafios enfrentados por agricultores familiares na produção de morango no Distrito Federal. Horticultura Brasileira, v. 28, n. 3, p. 260–265, 2010. DOI: https://doi.org/10.1590/S0102-05362010000300003.
ROJAS-MOLINA, A.R. A cultura do morangueiro (Fragaria x ananassa duch.) no estado de Santa Catarina: sistemas de produção e riscos climáticos. 195p. Dissertação (Mestrado em Recursos Genéticos Vegetais), Universidade Federal de Santa Catarina, Florianópolis, 2016. Disponível em: https://repositorio.ufsc.br/xmlui/bitstream/handle/123456789/169228/342144.pdf?sequence=1&isAllowed=y. Acesso em: 05 de março de 2020.
Downloads
Published
Issue
Section
License
Copyright (c) 2020 Thiago Marchi, Dirceu Júnior Ferri, Caroline Möller Scholz, Jeferson João Soccol
This work is licensed under a Creative Commons Attribution 4.0 International License.
Creative Commons Attribution 4.0 (CC BY 4.0 - internacional), permite:
Compartilhar — copiar e redistribuir o material em qualquer meio ou formato para qualquer finalidade, mesmo comercialmente.
Adaptar — remixar, transformar e desenvolver o material para qualquer propósito, mesmo comercialmente.
