GROWTH AND PHENOLOGICAL ATTRIBUTES OF Pineapple- GUAVA CULTIVARS IN SÃO JOAQUIM, SC

DOI: 10.52945/rac.v33i1.470
Published 2020-05-01

Authors

  • Marlise Nara Ciotta
    Epagri / Estação Experimental de Lages
    ORCID http://orcid.org/0000-0002-9807-2912
  • Karine Louise dos Santos
    Universidade Federal de Santa Catarina / Campus Curitibanos
  • Mateus da Silveira Pasa
    Universidade Federal de Pelotas / Faculdade de Agronomia Eliseu Maciel

Abstract

The pineapple-guava belongs to Myrtaceae family and it is a species of spontaneous occurrence in South of Brazil and Uruguai. Despite its adaptability and productive potential, the pineapple-guava is still not so much used for business purpose, as it happens in others countries were the species was introduced and has been widely cultivated. Four commercial cultivars were created by Epagri together with Universidade Federal de Santa Catarina, aiming to promote the pineapple-guava farming in Brazil. The objective of this study is to evaluate the vegetative, phenological and productive development of the cultivars during three harvests. It was noticed that there is not a difference in the vegetative development among them, related to the trunk diameter and plant height. Related to the production degree, at least in two of the harvests evaluated, the cvs Alcantara and Helena were superior to the others and similar between them.

Author Biographies

  • Marlise Nara Ciotta

    Engenheira agrônoma, Dra., Epagri / Estação Experimental de Lages, 88502-970 Lages, SC, fone (49) 3289-6419, e-mail: marlise@epagri.sc.gov.br

    • Karine Louise dos Santos

      Engenheira agrônoma, Dra., UFSC, Campus Curitibanos, Rodovia Ulysses Gaboardi, 3000, 89520-000 Curitibanos, SC, fone: (49) 2122-0326, e-mail: karine.santos@ufsc.br.

      • Mateus da Silveira Pasa

        Engenheiro-agrônomo, Dr., Bolsista PNPD/CAPES, Universidade Federal de Pelotas, Faculdade de Agronomia Eliseu Maciel, C.P. 354, 96010-900 Pelotas, RS, e-mail: mateus.pasa@gmail.com

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        Keywords

        • goiabeira-serrana
        • production degree
        • vegetative development